Description
£37.50
Heart of Oak – Tamagawa “Tokubetsu Junmai”
Signature junmai release from British toji Philip Harper. Nutty and toasty with a wild berry zing, this full-throated expression of junmai delight is richly flavourful, yet crisp-drinking and always balanced.
Kinoshita Brewing Company, established in 1842, produces sakes that are richly flavoured and crisp-drinking. Since 2007 they have been made under the direction of Philip Harper, the first non-Japanese toji in Japan.
Full bodied – Toasty – Nutty – Hearty – Big Umami
Enjoy room temperature or slighty warm for more complexity
Food Pairing: Fried Seafood, Stews, Isle of Mull Cheddar
Technical Specifications
Classification: Junmai
Rice variety: 500 Mangoku
Yeast: Association No. 7
Brewing method: Sokujo
60% – polishing ratio
16% –alcohol
2.2 –acidity
+4.4 – SMV
Out of stock
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